2015 Trophy Winners

Select Competition Year : 2015

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Wine Food Pairing Trophies

Best Wine with Sashimi 2015

Deakin Estate Sauvignon Blanc 2015

Producer Name	Wingara Wine Group (Australia)
Country of origin	Australia

Previous Winners

Best Wine with Chicken Kaeng Kari 2015

Torlesse Waipara Riesling 2010

Producer Name	Torlesse Wines Ltd
Country of origin	New Zealand

Previous Winners

Best Wine with Pork Kaeng Khiao Wan 2015

Reginald Moscato Rosso 2015

Producer Name	Richard Buller Wines Pty Ltd
Country of origin	Australia

Previous Winners

Best Wine with Gaeng Massaman 2015

GranMonte The Orient Syrah 2012

Producer Name	GranMonte Co Ltd
Country of origin	Thailand

Previous Winners

Best Wine with Kaeng Phet Pet Yang 2015

Monsoon Valley Shiraz 2014

Producer Name	Siam Winery Co., Ltd
Country of origin	Thailand

Previous Winners

Best Wine with Roasted Suckling Pig 2015

The Ned Pinot Gris 2015

Producer Name	Marisco Vineyards Ltd
Country of origin	New Zealand

Previous Winners

Best Wine with Steamed Garoupa Fish 2015

Pegeric Pinot Noir 2009

Producer Name	Pegeric
Country of origin	Australia

Previous Winners

Best Wine with Sweet & Sour Pork 2015

Pegeric Pinot Noir 2007

Producer Name	Pegeric
Country of origin	Australia

Previous Winners

Best Wine with Hainan Chicken 2015

Dickinson Late Harvest 2014

Producer Name	Dickinson Estate
Country of origin	Australia

Previous Winners

Best Wine with Wagyu Beef Teppanyaki 2015

Wooing Tree Pinot Noir 2013

Producer Name	Wooing Tree
Country of origin	New Zealand

Previous Winners

Best Wine with Grilled Unagi 2015

GranMonte Sakuna Syrah Rosé 2015

Producer Name	GranMonte Co Ltd
Country of origin	Thailand

Previous Winners

Best Wine with Mutton Seekh Kebabs 2015

Grevino Syrah 2013

Producer Name	Grevino Limited
Country of origin	USA

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“Winning a silver medal in the HKIWSC has truly helped my product to achieve international credibility regarding its taste. This has positively affected decision making of several new merchants who now carry my product.”Kaustav BagchiOwner, Lamai Thai Spirits
“Louis Royer Cognac has been entering the Hong Kong International Wine & Spirit Competition for many years. This competition is regarded as the most respected in Asian countries. Winning an award is a high honour for our brand and a further seal of quality for our multi-award winning Cognac.”Carol FrugierMarketing and Communications Manager, Louis Royer Cognac
“Adding to our success over the past few years at the HKIWSC, winning a trophy means so much to us as we have just recently entered the Chinese market with our brandies. The Chinese market is unique, which makes it even more exciting to know that Oude Molen VOV Brandy is well accepted.”Kobus GelderblomBrandy Master, Oude Molen Distillery
“It is a great honour for us to receive this award and we are very thankful about the reputation from wine enthusiasts in China. This award is a testament to the fact that our white wines not only match the traditional Austrian food but also matches perfectly with the Asian cuisine.”Katja PflogschWinemaker, Domäne Wachau
“To get recognition from such a prestigious panel is vey rewarding indeed, and proves that our wines are made in a style that is truly food friendly. The HKIWSC has become one of the year’s most well-respected wine competitions globally. For us, the food match component is a fantastic chance to demonstrate how well our wines compliment so many different flavours. Moreover, it is a competition known and valued by our customers so a trophy can be hugely influential.””Susanna MayerWinemaker, Yealings
“Awards and medals at the HKIWSC have been like a stamp of approval to the quality of our wines. Because it is an Asian-focused competition, I know that my wines are being judged and measured by the same yardstick as all the other wines, given our viticultural conditions are quite unique compared with the rest of the world. These medals give me and, more importantly, my consumers the confidence that my wines stand apart from the competition.”Kalash GurnaniWinemaker, York Winery
“We are very proud of our results. One of our key focuses is the Asian market, so we really want to make our wines special and desirable for this market. That’s why we want to enter this competition and be evaluated by the expert judging panel.”Sofia Cajewski Winemaker, Cremaschi Furlotti
“We at Yealands Estate Wines are proud to be recognized by the Hong Kong International Wine & Spirit Competition. The organization is held in the highest regard and our success in the competitions has become a strong voice for our quality around the globe.”Avram DeitchGlobal Marketing Manager, Yealands Wine Group
“Winning awards in reputable international wine shows such as the Cathay Pacific HKIWSC is one of the many ways of educating our consumers and giving them confidence in purchasing the Saint Clair brand. This enhances brand perception an in turn increases sales across our entire portfolio of wines.”Maria EastonWinemaker, Saint Clair Family Estate